Gingersnaps aren’t a typical Christmas cookie for my family, but these are so delicious I might have to make them a tradition. Ingredients: ¾ cup butter, softened 1 cup white sugar 1 large egg ¼ cup dark molasses 2 cups…
Give me some cinnamon sugar on anything and I’m a happy girl. In my old snickerdoodle recipe I used to double the amount of cinnamon – now I just add a drop of dōTERRA’s cinnamon essential oil and I’m in…
My house is currently a flutter with the scent of cookies. I LOVE them! Full disclosure- I don’t eat most of them. I’m more of chips and salsa kind of girl. But I do some wonderful quality control before they…